Fast buns that will conquer everyone!

Fast buns that will conquer everyone!

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  1. Hot water (50-60 degrees) 200 ml.
  2. Sugar 2 tsp
  3. Salt 0.5 tsp
  4. Yeast 8 g
  5. Vegetable oil 2 tbsp. l
  6. Wheat flour 300 g
  7. Sesame powder
  8. Chicken egg (beaten) 1 pc.
  9. Olives 35 pcs.
  • Main Ingredients Yeast Dough
  • Serving 5 servings
  • World Cuisine


oven, bowl,


So, pour warm water, vegetable oil into the container, add sugar, salt, yeast, mix well. Sift the flour, and knead a dough that is not tight. If the dough sticks to your hands, grease them with sunflower oil. Roll the finished dough into a sausage and divide into 15 parts, and from each part we form strips 25-25 cm long. Next, we form a loop from each strip, connecting the ends. We put olives on both sides of the loop and connect the middle to make a flower. We also put olive in the middle of the flower. We shift the flowers to a baking sheet, greased with vegetable oil. Grease each flower on top with a beaten egg and sprinkle with sesame seeds. We send it to a preheated oven to 190 degrees for 25-30 minutes.